Chinese Inflatable Games Co.,Ltd

Products

	Chocolate Tempering Machine

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Model Number

SYC-022

This machine is the key equipment during make chocolate.It is the key equipment among the chocolate machinery.It mainly use for regulate chocolate syrup temperature.It consist of the control system and electric box,include the tempering center,cold water&hot warter recycle syster,temperature sensor,electromagnetic valve,refregerator,heating.
This machine controlled by micro computer,the center is the vertical type stepless speed regulating tempering,the chocolate pump continuously feed the syrup into the tempering certer,thus can deliver the chocolate syrup evernly,according to the chocolate process technologh,to regulate and control the temperature at every section of the tempering certer accurately,therefore to guarantee the demoulding and have stavle crystal,thus to improve the chocoltae quality.